When it comes to creating unforgettable moments, Hilda Baci knows exactly how to do it.
The Nigerian culinary sensation is once again in the spotlight, this time attempting to set a new Guinness World Record for cooking the biggest pot of jollof rice the world has ever seen.
But as anyone who has followed Hilda’s journey knows, her magic lies not only in the food she cooks but in the way she transforms her ideas into experiences.
Over 20,000 Nigerians registered to attend the event, with thousands showing up live to watch history being made.
The atmosphere is electric, more like a cultural festival than a cooking challenge.
There’s music, dancing, cheering, and an unmistakable sense of unity that only food—and especially jollof rice—can bring.
This isn’t just a Guinness attempt; it’s a carefully curated experience.
By turning the spotlight on Africa’s most loved dish, Hilda has managed to bring together food, culture, and celebration in one unforgettable package.
Hilda’s brilliance also shows in how she builds partnerships.
Major sponsors such as Gino Tomatoes, Viva Detergent, and Eko Hotels and Suites are backing the event, adding credibility, visibility, and resources.
It’s a textbook example of branding done right.
It’s worth remembering that Hilda Baci was the first to ignite the Guinness World Record wave in Nigeria.
Her historic cook-a-thon inspired a generation, and now she’s keeping that energy alive with this bold new challenge.
She is beautiful, creative, and focused, proving that young women can shatter boundaries on their own terms.
More importantly, she is demonstrating the power of strategy—timing, branding, partnerships, and execution—all rolled into one.
Hilda’s story is not just about cooking. It’s about vision and the courage to make ideas bigger than yourself.
For young women—and men—her moves offer lessons in creativity, entrepreneurship, and influence.
Nigerian women are rising, and with leaders like Hilda Baci at the forefront, the next decade promises to be a powerful chapter in Africa’s story.
